Black-Eyed Peas are supposed to be good luck for the New Year. Here'a quick recipe for Black-Eyed Peas Salsa that you can serve with tortilla chips or as a side dish.
Here's what you'll need:
2 cans black-eyed peas, rinsed and drained
1 can diced Rotel tomatoes with green chilies, drained
3 green onions, chopped
1/2 red pepper, chopped
1/2 red onion, chopped
6 slices of pickled jalapenos, chopped
1 teaspoon minced garlic
4 tablespoons extra virgin olive oil
4 tablespoons red wine vinegar
Here's what to do:
Chop all your fresh ingredients: red onion, red pepper, green onion, and jalapenos.
Add in your black-eyed peas.
Add in tomatoes.
Add in garlic, extra virgin olive oil, and red wine vinegar.
Combine all ingredients in bowl.
Cover and let marinate in refrigerator for about 3 hours.
Stir and serve with tortilla or corn chips. You can also serve as a side bean salad.
Wishing you all good luck for the New Year!