Easiest Salsa Ever
1 can Rotel tomatoes
1 can Mexican diced tomatoes
2 green onions
1 handful of cilantro
Directions: Pour the Rotel tomatoes and Mexican diced tomatoes into the food processor. Cut off the ends of the green onions and put the onions in the food processor. I always leave them in big chunks. Put a handfull of cilantro into the food processor. Pulse the processor until ingredients are combined. I like my salsa a little "chunky", so I pulse it just a few times. You can always add more or less green onions or cilantro according to your own taste.
That's it. Four ingredients. So easy! And, so delicious. Enjoy!
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