|Here's the regular version!|
1 (16 ounce) can refried beans
2 small (4.5 ounce) cans mild green chilies, rinsed and drained
1/2 package taco seasoning mix (I use a gluten free package)
1 (16 ounce) container sour cream
1 package (8 ounces/ 2 cups) shredded cheddar cheese (I use a Mexi blend)
2 Roma tomatoes, diced
2-3 green onions, chopped
1 small can sliced black olives
In a casserole dish, layer items in this order: refried beans, green chilies, taco seasoning mix, sour cream, shredded cheese, diced tomatoes, green onions, and black olives.
|Layer, layer, layer!|
Don't forget to add black caldron of tortilla chips!
Enjoy your 7 Layer Mexi Dip! Have a safe and happy Halloween!
|Our Halloween costume for the night- cat burglars!|